ASVA’s new Quality Scheme is now live to join! Find out more info here.

Full Time

Full-time, Permanent
Salary £27,119 – £29,582 per annum, pay award pending
Plus generous benefits package
Flexible working

We have an exciting opportunity for a Senior Conservation Technician (Paintings and Frames) to join our small,
dedicated team of paintings conservators and conservation technicians at the National Galleries of Scotland. The
role is based within the Conservation Department and will report to one of the Senior Paintings Conservators. It
sits alongside and complements the other conservation specialisms of paper, frames, and time-based media
within the department. The Conservation Department is a busy and dynamic workplace, where everyone strives
to keep abreast of recent developments within the wider profession and we encourage a culture of research and
collaboration.
In this role you will make a vital contribution to the work of the National Galleries of Scotland. You will help
deliver an ambitious exhibition schedule across our galleries and a generous lending programme from our diverse
and exceptional collections. In addition, we regularly process new acquisitions as our collection expands, and we
provide baseline care across all the collection.
As a Senior Conservation Technician, you will be resourceful, self-motivated and above all, enthusiastic. You will
be passionate about working with the NGS collection and committed to continuing your own professional
development. You will be able to juggle several projects at any one time. You will be highly organised, proactive
in approach and a clear communicator. You will enjoy being part of a team, as well as having the opportunity to work independently.

To succeed in this role, you’ll need the following range of knowledge, skills, and experience:
Essential
• Educated to higher level or equivalent.
• Considerable experience in handling and packing art works, fitting paintings into frames and making new
frames, where necessary using innovative solutions to resolve complex and unique problems.
• Excellent joinery skills and the ability to use and maintain woodworking machinery and equipment.
• Awareness of conservation issues including ethical considerations.
• Strong written and verbal communication skills, including the ability to produce clear and accurate
documentation.
• Time-management and planning skills, with the ability to well under pressure and prioritise workload to
meet deadlines.
• Ability to work effectively as part of a team, sometimes in a leading role, with a proactive approach to
sharing information with colleagues.
• Willingness to continually develop technical skills with regards to new methods and techniques, actively
engaging in professional development.
• Knowledge of relevant Health and Safety regulations.
• Good IT skills, including MS Office.
Desirable
• Experience of working in a museum or gallery.
• Conservation/Museum Technician Qualification or Diploma or willingness to work towards this.
• Experience of using a collections management database.
• Experience in completing risk assessments and method statements.
• Driving licence.

Role Purpose: The creation, production, management, and delivery of fun and innovative family event experiences.

Role Summary:
Conifox is a family-run innovative play, food, and events business with over 250,000 visitors a year, offering fun-filled experiences just outside of Edinburgh. We are looking for a creative forward thinking, imaginative individual that has experience in the creation and delivery of immersive family focused events (our main events being Easter, Fox Fest, Halloween, and Christmas with additional smaller events throughout the year) across the business.

The role will involve the planning and delivery of all creative family focussed events ensuring effective financial planning and staff management to ensure events are delivered on time, safely within budget and meets customers expectations.
You’ll perform a vital role on the front line of our exciting family friendly business, ensuring that our visitors have an enjoyable, positive, and safe experience whilst enjoying our events and spending quality time with family and friends.

Duties and Responsibilities:
• Be the artistic lead in the creation and design of themed events which deliver an
immersive experience for the whole family.
• To lead the events team in the operations including creativity, design, planning,
build, health and safety, ticketing, admissions, and daily operation of all events.
• Effectively manage the Events Team to ensure their skills are utilised and staff costs
are controlled.
• To be responsible for financial planning and management of events ensuring the
event is delivered within budget.
• Producing and delivering an event strategy and plans that align with the Conifox
brand and incorporates our range of venue options and diverse client base.
• Working with Marketing to launch a range of events across the estate, prioritising
seasonal live events such as Easter, Fox Fest, Halloween, and Christmas, as well as
individual parties, and corporate functions.
• Working effectively with stakeholders to build strong, effective, and mutually
beneficial relationships.
• Develop standard operating procedures to improve efficiency and safety across our
Event function, contributing towards achieving key performance indicators.
• Produce insightful management information to drive growth in the events space.
• Ensuring all staff, contractor and suppliers follow correct protocols and conduct in
line with our company policies and procedures.

Qualifications, Skill, and Experience:
Required:
• Previous experience in delivering immersive outdoor and indoor family focused
events.
• Previous experience in organising large scale live events and festival themed
events.
• Extensive event management experience.
• To liaise with and support freelance actors throughout the event.
• Proven track record at delivering an event from inception to delivery.
• Strong leadership and line management experience.
• Ability to lead a team and make effective decisions while under pressure is key.
• Experience in financial planning and proven track record in delivering events within
budget.
• Strong project management skills.
• Experience adhering to Health and Safety guidelines and producing relevant risk
assessments to the events being delivered.
• Ability to work calmly and accurately in a fast-paced environment.
Desirable:
• Experience of working within a visitor attraction.
• Previous experience in overseeing secondary spend event outlet provision.
• A Scottish Personal Licence.
• Experience and knowledge of technical requirements and power distribution for
events.
• Previous experience in online ticketing systems and POS systems.

For further details contact Mark Harrison – mark@conifox.co.uk

If you are a communications professional who wants to work for an incredible charity and make the world a better place for wildlife then keep reading!

This a fantastic role for someone with a passion for nature, a strong track record in communications and experience working within the Scottish/UK political environment.

The role

To lead the strategic development of the Royal Zoological Society of Scotland (RZSS)’s internal and external communications, including public affairs.

Promote Edinburgh Zoo and Highland Wildlife Park as world class visitor attractions and gateways to nature and RZSS as an international leader in conservation and science, grow brand awareness, income and support, safeguard our brand reputation and promote RZSS within the political environment.

As part of the strategy and steering group, contribute to strategic planning in support of RZSS achieving its mission and aims.

Some of the things you’ll do:

Lead the strategic development of the communications function, formulating innovative strategy and business plans, including resource management for current and future needs, setting and monitoring targets/budgets including media, social media, internal communications and customer complaints
Manage and develop content and engagement across communications channels, including the media, social media, website, newsletters, blogs and intranet
In conjunction with the Director of Engagement and Business Development, develop RZSS’ political profile and advise on public affairs, ensuring best practice and a co-ordinated and integrated approach.
Lead the design and delivery of stakeholder engagement with key political and policy influencers, building relationships with opinion formers and decision makers, fostering strong relations with both internal and external stakeholders
Oversee the development, implementation and review of the complaints/resolution process for Edinburgh Zoo and Highland Wildlife Park, providing feedback to senior management on key themes which impact the visitor experience and recommend solutions
Manage and develop an annual budget, ensure compliance, and maintain accurate records
Manage, motivate, develop direct reports, following good management practice and working with HR policy guidelines, so their performance meets agreed standards.
What we’re looking for:

Educated to degree level in relevant degree or equivalent experience
An excellent understanding of the Scottish media industry
Knowledge of the political environments in Scotland
Understanding of legal and ethical requirements in the media
Creative copywriting and proofreading, with the ability to tailor often complex messages to a wide range of audiences, including the media, with an understanding of search engine optimisations
Project management development and application
Demonstrable experience in a similar role including managing and motivating a team

What you’ll get in return:

37.5hr working week (5 out of 7 days / working a rotational pattern including weekends)
Supporting both Edinburgh Zoo and Highland Wildlife Park
34 days annual leave (pro rata)
Access to a healthcare plan
Employer contributory pension scheme
You will receive a staff membership which will give you (and family/friends) free (and discounted) entry to both the Highland Wildlife Park and Edinburgh Zoo as well as a number of other Zoo’s across the UK.

Shortlisting of applications and interviews for this position will take place while the advert is live; the advert will close once a successful candidate has been found. Interested candidates are therefore encouraged to submit applications as quickly as possible.

We offer a range of great benefits which can be found at www.rzss.org.uk/about-rzss/staff-benefits

This is a wonderful opportunity for someone with a strong track record in communications to make a real difference for wildlife conservation and help create a world where nature is protected, valued and loved.

The role

To lead and manage communications team activities in support of the Royal Zoological Society of Scotland (RZSS)’s vision and mission as a leading wildlife conservation charity. Promote Edinburgh Zoo and Highland Wildlife Park as world class visitor attractions and gateways to nature and RZSS as an international leader in conservation and science, growing brand awareness, income and support, and safeguarding our brand reputation.

Some of the things you’ll do:

Contribute to and support the implementation and delivery of the communications strategy and annual communications plan to meet agreed engagement targets
Manage and develop content and engagement across communications channels, including the media, social media, website, newsletters, blogs and intranet
Manage, promote, deliver and evaluate communication projects/activities/campaigns on time, to quality and risk profile standards and within agreed budget
Manage and develop the complaints process for Edinburgh Zoo and Highland Wildlife Park
Develop and commission promotional assets, including photography and video, ensuring brand consistency, value for money and quality
Ensure factual accuracy to the highest possible standards, adhering to legal and ethical requirements within the media and wider communications
What we’re looking for:

Educated to degree level in relevant degree or equivalent experience
An excellent understanding of the Scottish media industry
Understanding of legal (including GDPR guidelines) and ethical requirements in the media
Assertive communicator, confident in dealing with a wide range of stakeholders
Creative copywriting and proofreading, with the ability to tailor often complex messages to a wide range of audiences, including the media, with an understanding of search engine optimisations
What you’ll get in return:

37.5hr working week (5 out of 7 days / working a rotational pattern including weekends)
Supporting both Edinburgh Zoo and Highland Wildlife Park
34 days annual leave (pro rata)
Access to a healthcare plan
Employer contributory pension scheme
You will receive a staff membership which will give you (and family/friends) free (and discounted) entry to both the Highland Wildlife Park and Edinburgh Zoo as well as a number of other Zoo’s across the UK.

Shortlisting of applications and interviews for this position will take place while the advert is live; the advert will close once a successful candidate has been found. Interested candidates are therefore encouraged to submit applications as quickly as possible.

We offer a range of great benefits which can be found atwww.rzss.org.uk/about-rzss/staff-benefits

V&A Dundee presents, supports, and hosts a wide range of events from international design conferences to fashion runways, preview nights, receptions, design fairs, talks, dinners and workshops. This programme plays a significant role in the development of V&A Dundee, reflecting our vision, enhancing engagement with our exhibitions programme, contributing to V&A Dundee’s positioning as Scotland’s design champion. Events are also a key driver of income generation and part of our commercial activities.

We are looking for an ambitious and dedicated Events Coordinator to oversee the operation and coordination of our extensive and varied programme of events and activity at the V&A Dundee.

This role will sit in the V&A Dundee Operations team but will work with all teams at V&A Dundee. The Operations team facilitate a world-class experience for all our visitors, in a safe, secure and accessible environment, supporting V&A Dundee’s mission to inspire people through design. The visitor experience function supports the wider organisation and generates income via its commercial enterprises, contributing to the financial sustainability of the museum.

Role Profile
Reporting to the General Manager- Visitor Experience, the Events Coordinator will play a vital role in supporting the events and activities across the museum, ensuring that the busy programme of activity is planned, booked, resourced, and delivered in the most efficient and streamlined way possible for all stakeholders, ultimately maximizing visitor and client satisfaction, generating optimum income and minimizing all potential risks.

The Events Coordinator will assist all event owners, both internal and external, in the planning and execution of the event. The role will be both operational and administrative in nature, ensuring the safe and efficient planning and delivery of all events in accordance with all internal processes.

We are looking for someone who loves events with an events background, experience of overseeing the logistical requirements of event delivery and who also has a good and proven knowledge of health and safety legislation and practices. The post holder will be a team player, working closely with colleagues across all teams, ensuring all stakeholders have full understanding of the events planning process and supporting with the booking and implementation of all required resources. There will be a significant amount of collaboration with our catering and event sales partner, Heritage Portfolio, and their venue sales team.

A high degree of flexibility and the ability to manage effectively, both directly and by influence, will be key to this exciting role. The Events Coordinator must enjoy working in a fast-paced, collaborative environment, and thrive under pressure. Excellent organisational skills, attention to detail and the ability to prioritize and delegate tasks are essential.

To find out more click the link to apply.

Contract: Fixed term 18-month, annualised hours

Dundee Science Centre is currently looking for a confident, creative individual with exceptional digital communication skills to join our team to fulfil the pivotal role of Marketing Assistant (social media) in a full-time capacity.

You will create engaging content for Dundee Science Centre’s social media presence and deal with the day-to-day administration of the marketing function at DSC, including clerical tasks, marketing, and operational event activity. You will analyse campaigns, collaborate, and share design ideas, conduct market research, collate results, and compile statistical information. You will be exceptional with social media and systems in general as a large part of your role will be administration.

Working in an open plan office you will collaborate closely with your colleagues, to ensure your knowledge of the organisation is constantly up to date.

You will be an advocate for Inclusion & Diversity, supporting the development of DSC’s culture of inclusion for our team and visitors.

The successful candidate will have a positive, resourceful, and confident nature with the ability to work independently and play a key role across the organisation. You will have an excellent knowledge and understanding of exceptional customer service, campaign execution and content writing.

You will work flexibly within the Dundee Science Centre team; hours of work to be discussed, flexible working will be considered, and weekend and evening work will be required.

To apply for the post, please submit your CV and a covering letter, clearly indicating your suitability for the role.

Applications to be submitted by 5pm on Sunday 2nd July 2023 with interviews taking place on Wednesday 12th July 2023; no alternative dates are available.

JOB PURPOSE

To manage the smooth and efficient operation of catering performance at Crathes Castle, Garden & Estate by creating, preparing and delivering menus to the highest standard whilst maintaining a safe & hygienic catering environment in accordance with health and safety policies and standards.

KEY RESPONSIBILITIES AND ACCOUNTABILITIES

• To plan, prepare, cook, and present food to the standards required by the Trust for a facility with estimated income of £390k
• To ensure that the organisation’s reputation for excellent food and service is maximised and enhanced through the delivery of a locally sourced and seasonal menu
• To develop retail and function menus with innovation and flair in line with budgetary requirements, GP control
• To ensure supplies are correctly issued, used and accounted for to carry out stock takes and food rotation procedures
• To maintain records relating to food production activities and supplier information as required by the Visitor Service Manager – Food & Beverage
• To ensure Health and Safety and Food Safety Standards are maintained in line with company policy
• To set objectives and be responsible for the day to day running of the kitchen, cleaning schedules, allergens and dietary requirements allocation and menu development
• To assist with employee performance and recognize training needs and potential as appropriate
• To assist with team briefings on a regular basis to communicate food standards, menu updates and changes, as well as H&S Policy requirements
• To ensure that the function achieves, as a minimum, the financial targets agreed with, in line with the budget
• To consistently look at ways of maximising income through effective purchasing through nominated suppliers and creative merchandising

Visitor Experience:
• To regularly monitor customer feedback, Mystery Visitor and Visit Scotland Audits and develop suitable action plans based on the results
• To be customer focused at all times and to ensure that customers are given a prompt and efficient service, to be approachable and quick to exceed expectations in fulfilling customer needs
• To ensure all food is cooked, presented, and served in line with Trust standards using innovation in the method and style of presentation and food service
• To deliver hospitality events at the Crathes Castle, Garden & Estate and other NTS properties in line with Trust policy and procedure

Health & Safety, Food Safety, the Environment:
• To ensure that the location meets statutory and company requirements of Health and Safety, Food Safety and Environmental legislations and procedures
• To conduct Food Safety and Health and Safety Risk Assessments and ensure that all standards and procedures with regards to Hygiene and Safety are established and maintained in line with the Trust manual
• To ensure all kitchen staff and high-risk food handlers are trained to the appropriate standard
• To ensure all equipment is well maintained and is in good working order
• To make recommendations for renewal and replacement of equipment when required
• To establish and maintain location cleaning schedules
• To ensure that all Trust procedures and work instructions are fully understood and practiced by all employees
• To attend all health and safety training courses as required
• To promote and encourage environment improving initiative, as appropriate within the business
• To record and report all accidents within the location, adhering to location and company procedures

This role does not require you to undertake a criminal records check.

REQUIRED QUALIFICATIONS, SKILLS, EXPERIENCE & KNOWLEDGE

Qualifications & Experience

Essential
• NVQ3/BTEC/City & Guilds/HND/Degree or equivalent experience
• Excellent craft skills background
• Successful background in a busy catering environment
• Intermediate Food Hygiene Certificate or above
• Strong supervisory and management experience
• Ability to display a real passion for food and customer service
• Flair and innovation with menus and food presentation
• Excellent leadership and influencing skills
• Excellent understanding of financial management
• Well-developed time management and organization skills

Desirable
• Direct experience of managing kitchens in multi-strand visitor/commercial services in a heritage or tourist-attraction context
• Computer literacy with excellent ability on MS software
• Full UK driving license

DIMENSIONS AND SCOPE OF JOB

People Management
• To ensure training is completed in line with the Trust training policy to meet the needs and requirements of the individual and legislation related to food handling operation
• To work closely with the Visitor Services Managers to ensure that we provide an excellent experience for visitors during dine-in and functions operation
• To ensure that all team members are knowledgeable and motivated within their roles and the business through effective induction, accurate job descriptions and on the job training – BOH
• To develop the team by empowering, supporting, encouraging them and maintaining an ‘open door’ policy – BOH
• Develop & manage relationships with customers, key suppliers, staff and management within the property

Finance Management
• Share responsibility of achieving and maximizing budget gross profit and labour costs withing daily base operation
• Share responsibility of budget management of estimated annual income target of £390k
• To ensure that all standards of food preparation and service are established and achieved in line with budget – cost of sale
• Order & stock control – to order all necessary food, dry goods, and equipment, obtaining best buys in line with budget objectives
• To complete, monthly stock takes, wastage control, team food and calculate the cost of sales results, in line with operational standards

Tools / equipment / systems
• Have a working knowledge of Word and excel
• A sound knowledge of stock control systems
• Knowledge of epos or similar

The Key Responsibilities, Scope of Job, and Required Qualifications, Skills, Experience & Knowledge reflect the requirements of the job at the time of issue. The Trust reserves the right to amend these with appropriate consultation and/or request the post-holder to undertake any activities that it believes to be reasonable within the broad scope of the job or his/her general abilities.

JOB PURPOSE

This role forms part of the project team that will work on a rapid review and rationalisation of material collections stored at a commercial storage facility in Brechin. The project will reduce the quantity of material held in the store through a programme of provenance research, significance review and ethical disposal. This role involves a combination of archival research to determine collections provenance and significance, with the physical management of those objects to prepare them for disposal or repatriation. It will seek recommendations from colleagues across the Trust, and, if agreed, put into effect those recommendations (or agreed alternatives). It requires someone with experience in museum collections management and meticulous attention to detail. The post-holder will demonstrate confidence and tact in liaising with a wide range of stakeholders including registrars, curators, conservators, property staff, external contractors and the local community. The post-holder will apply a risk management methodology to ensure that due diligence has been satisfied. All proposed disposals will be submitted through the NTS’s established Deaccessions and Disposals Policy and process.

Key Responsibilities and Accountabilities

Working closely with another Project Officer and with the guidance of the Collections Registrar and Assistant Collections Registrar, the post-holder will deliver a programme of work to meet the following key objectives:
• Follow the agreed robust methodology for review and rationalisation in line with NTS Collections Development Policy, Angus Folk Collection Collecting Policy and sector best practice.
• Rapid assessment and categorisation of the stored collections.
• Support an audit of related collections exhibited in other NTS properties.
• Support further provenance research.
• Seek recommendations for disposal, de-accession or repatriation to NTS properties.
• Prepare Disposal Reports for consideration by the Disposal Panel.
• Prepare objects approved for disposal for exit from NTS Collections.
• Update Axiell records as appropriate.
• Liaise with the loans team to complete a programme of identification and storage of loans, prior to loans team making arrangements for their return or renewal.
• Undertake a planned programme of integrated pest management and environmental monitoring.
• Repack objects to be retained to improve access and preservation.
• Conduct an inventory of Angus Folk Collection objects displayed at House of Dun.

REQUIRED QUALIFICATIONS, SKILLS, KNOWLEDGE & EXPERIENCE:
Essential
o Further-education or degree-level knowledge of collections management and experience in a museum/gallery or heritage environment.
o Strong technical knowledge of current best practice in museum collections management and documentation, particularly Spectrum 5.1.
o Experience of, and a sound grasp of the standards and requirements of the ACE Accreditation scheme and the Museums Association Code of Ethics.
o Strong IT skills with proven experience in the use of museum collections management systems.
o Excellent attention to detail and a track record of collections research and problem solving.
o Thorough working knowledge of ethical, legal, insurance and indemnity issues with regard to collections and collections rationalisation.
o Experience and confidence in the appropriate techniques for the handling and packing of museum collections, including an awareness of potential hazards in collections and the appropriate health and safety standards.
o Excellent liaison and negotiation skills and ability to communicate clearly, both orally and in writing.
o Ability to work independently, whilst also collaborating with a wide range of people and managing sensitive communication with a variety of stakeholders.

Desirable
o Experience of working with and identifying historic agricultural objects would be a particular advantage.
o Experience of Axiell collections management system.
o Experience of integrated pest management, environmental monitoring and collections condition assessment.
o Knowledge of hazards in collections.
o Experience and knowledge of museum best practice in collections review and ethical disposal.
o Valid UK Driving licence.

DIMENSIONS AND SCOPE OF JOB

Scale
The National Trust of Scotland manages over 100,000 objects that are in the process of being catalogued into the Axiell collections management system. Over 4,200 of these items are held in commercial storage in Brechin. This role will involve applying professional knowledge, research, decision-making and influencing skills to contribute to a rapid review of these stored collections. The review will identify objects for retention, objects for disposal with no conditions, objects for disposal that cannot easily be disposed of due to the conditions under which NTS holds them, items too damaged for use, and items for return to their original NTS property. The second phase of the project involves processing these categories with the aim of substantially reducing the quantity of objects in store whilst meeting due diligence and ethical obligations set out by ICOM and the Museums Association and supported by the NTS collections development policy.

Working with the Project Manager, the post-holder will divide time between the stores in Brechin, offices at House of Dun, and NTS headquarters at Hermiston Quay in Edinburgh.

People Management
This role will need to liaise effectively with members of the curatorial team and staff based in NTS properties, as well as a number of external stakeholders. It is not a line manager.

Position within the organisational structure
The role is temporary project role within the Northeast Angus cluster, but will work closely with and be managed by staff in the Collections Conservation and Management team.

The Key Responsibilities, Scope of Job, and Required Qualifications, Skills, Experience & Knowledge reflect the requirements of the job at the time of issue. The Trust reserves the right to amend these with appropriate consultation and/or request the post-holder to undertake any activities that it believes to be reasonable within the broad scope of the job or his/her general

JOB PURPOSE

You will be responsible for the operational delivery of the Food & Beverage experience at Crathes Castle, Drum Castle, Craigievar Castle and Leith Hall (Aberdeenshire South Cluster).

Delivering performance standards and targets to ensure enjoyment of the property by visitors and members is maximised and key commercial, financial and development objectives are achieved to make the property fully sustainable.

You will be part of a broader management team responsible for delivering an overall visitor service strategy, promoting good communication across the site and a joined up service provision.

KEY RESPONSIBILITIES AND ACCOUNTABILITIES
• Driving the Food & Beverage department to achieve its financial targets, maximising income and profitability, using the Trust’s procedures and instructions. You will strive to be efficient and ensure cost effectiveness in all the work you do.
• You will work closely with the sites Visitor Services teams and will be responsible for the visitor experience on a day-to-day basis when they are not present.
• Create a culture of ‘exceptional service, every time’. Delivering high standards of delivery and a consistently warm welcome on every occasion.
• You will ensure high standards of presentation across the properties; you may have delegated tasks within other departments and you will understand and help deliver your overall property business plan.
• Taking responsibility for opening and closing and security of buildings as well as emergency procedure implementation, duty management and providing relief cover as required
• Staff and volunteers – (recruitment, induction, development, motivation, performance management) such that they are fully equipped and motivated to undertake their duties to the required Trust standards and that staffing budgets are adhered to;
• Instil a Health & Safety culture across the property, ensuring the team work within the property’s ‘Safe System of Work’ to reduce risk of incidents and accidents to volunteers, employees and visitors.
• Budgets – (setting, phasing, monitoring, reporting, pro-active and re-active adjustments together with the Operations Manager) to ensure that the finances are sustainable within the context of the wider property budgets;

Department specific – visitor services
• Managing visitor-related Food & Beverage areas, along with supporting wide team on site.
• Ensuring that the longevity of the Trust’s buildings and fittings are maximised through appropriate maintenance and/or replacement regimes;
• To ensure that the property meets statutory and company requirements of Health and Safety, Food Safety and Environmental legislations and procedures including Waste Disposal and Allergens
• Adhering to the sale of alcohol legislation, being a Premises Manager.

REQUIRED QUALIFICATIONS, SKILLS, EXPERIENCE & KNOWLEDGE
Qualifications
• NVQ3/BTEC/City & Guilds/HND/Degree or equivalent experience;
• Ability to work ‘hands-on’ – including in the kitchen – alongside the team members, demonstrating the customer service skills required of all staff.
• Experience in a Food & Beverage or Hospitality environment
• Hold a valid and recognised SQA Licensing Qualification e.g. Scottish Personal License Holder’s Certificate and Personal License or willingness to train for such;
• Intermediate Food Hygiene Certificate or above;
• Current driving licence

This role is one for which the duties, responsibilities or accountabilities of the role require you to undertake a criminal records check, specifically a Basic Disclosure.

Skills, Experience & Knowledge
Essential
• Have direct experience of managing multi-strand visitor/commercial services in a hospitality, heritage or tourist-attraction context;
• Possess excellent communication skills (written and oral)
• Computer literacy with excellent ability on MS software;
• Excellent leadership and influencing skills;
• Excellent understanding of report writing and financial management;
• Well developed time management and organisation skills.

Desirable
• Current First Aid certification (or willingness to train and use).
• Personal license

DIMENSIONS AND SCOPE OF JOB

Scale
• The Visitor Services Manager will be accountable for delivery of Income generation of c. £550k and Expenditure of c.£450k, across 4 sites in Aberdeenshire.

People Management
• The post-holder will directly manage the Food & Beverage Visitor Services Supervisors at Crathes Castle, Drum Castle, Craigievar Castle and Leith Hall.
• The post will also work alongside the senior team on each site.
• The post-holder will support delivery of cluster led Operations Manager initiatives.
• The post-holder will work frequently with the following centralised departments: Buildings; Finance & IT Support; People Services and National Food & Beverage team.

Finance Management

• The Operations Manager is the overall budget-holder, but the post-holder has devolved responsibility and accountability for the following budget activities: Food & Beverage Income.
• Is responsible for managing staffing costs across the sites, as per delegated budgets.
• Is responsible for stock management across the sites, as per delegated budgets.

Key performance indicators and targets

• To monitor the work of the team and carry out appraisals ensuring that information is filed appropriately, with development plans that are actively used;

The Key Responsibilities, Scope of Job, and Required Qualifications, Skills, Experience & Knowledge reflect the requirements of the job at the time of issue. The Trust reserves the right to amend these with appropriate consultation and/or request the post-holder to undertake any activities that it believes to be reasonable within the broad scope of the job or his/her general abilities.

JOB PURPOSE

The Property Manager is required to lead on ensuring that both the land and built heritage owned by NTS on the Islands of Iona and Staffa, Burg and Macquarie’s Mausoleum on Mull are managed to the highest standards. The Property Manager has a specific role to manage the transition of Maol farm from the current tenancy (ending Dec 2022) and the Burg grazings to systems that ensure their ongoing sustainability. The Property Manager will increase our capacity to achieve conservation goals, financial sustainability and improve visitor engagement. They will increase the profile of NTS with communities and visitors and improve the maintenance of rented accommodation. The property manager will require a good understanding of how to fit in with island community life.

KEY RESPONSIBILITIES AND ACCOUNTABILITIES

• Work with NTS colleagues and partners to protect and enhance natural and cultural heritage of Iona, Staffa, Burg and Macquarie’s Mausoleum.

• Increase opportunities for financial sustainability of the properties both through assessing and monitoring costs and identifying and instigating opportunities for income.

• Maintain regular contact and good working relationships with partners including community councils, neighbouring landowners/land managers, tenants, and relevant agencies and NGOs.

• Work closely with other farmers and crofters on Iona to develop and promote high standards of management on Maol Farm aimed at maximizing benefits for wildlife and the community.

• Assisting in the development of a management arrangements on Burg that maximize benefits for wildlife, the community, and associated grazing opportunities.

• Work with colleagues and other stakeholders to bring derelict buildings back into use for housing and enterprise for the benefit of the community and the Trust.

• Work with colleagues and contractors to ensure leased properties are well maintained by NTS and are compliant with legislation

• Increase engagement with visitors to help ensure their visits are as inspiring and accessible as possible

• Promote wider understanding of our role and the value of supporting the NTS

• Manage staff (Currently Ranger, Staffa Seasonal Ranger and part time Visitor Services Assistant for shelter).

• Work with colleagues, local residents, partners and the National Trust for Australia to enact necessary management on Macquarie’s Mausoleum.

• Undertake other duties relevant to this role yet unknown or unspecified

REQUIRED QUALIFICATIONS, SKILLS, EXPERIENCE & KNOWLEDGE

Qualifications

Essential
 Practical experience in nature conservation and land management
 Driving License, valid for driving within the UK

Desirable
 Degree in relevant natural science subject

Experience

Essential
 Conservation land management
 Practical Farming experience, including machinery use, fencing, baling, handling livestock
 Working knowledge of SRDP, AECS and agricultural subsidy.
 Knowledge natural and cultural heritage of the Iona area
 Personable, open-minded and modest with good people skills
 Partnership working
 Business and finance management
 Computer literate

Desirable
 Living on an island or otherwise remote and small community
 Building restoration and maintenance
 Managing staff
 Visitor Management
 Health and safety
 Knowledge of Gaelic

DIMENSIONS AND SCOPE OF JOB

Scale

Island of Iona and outlying islands – approx. 790 ha.
Maol Farm tenancy expired at the end of 2022; sustainable management of Maol Farm (including the conservation of machair, crofting landscapes and traditions and associated rare species including Corncrake) is a key function of the property managers role. Iona has a very strong community to be a part of and to work with for the long term benefit of the island. There are 15 crofts with shares in common grazings and two farms (Culbhuirg and Maol). Maol cottage is in need of restoration and the Trust leases 6 cottages, all of which require regular maintenance. Iona attracts hundreds of thousands of visitors each year, many attracted to the Abbey (not in NTS ownership).

Island of Staffa – 31.7 ha
Famous for its basalt columns, Fingal’s Cave and its puffins, Staffa attracts nearly one hundred thousand visitors a year. The management of visitors travelling by boat to this remote island and the protection of the assets that make Staffa so special requires careful and sensitive management. A key element of this is the current infrastructure project on Staffa and the crucial work to ensure biosecurity to protect breeding seabirds.

Burg, on the Island of Mull – 568 ha
Management of species rich sea braes, upland habitats and associated rare species and geology, including Slender Scotch Burnet, Iceland Purslane and fossil trees. Burg is the prominent nose at the end of Ardmeanach with the stepped slopes of Bearraich 432m leading down to the rugged coastline. Burg extends from the township area where two buildings remain (Burg Farmhouse and the bothy), to a nearby Iron Age Dun, past McCulloch’s Fossil Tree to the evocatively named ‘Wilderness’.

Macquarie’s Mausoleum, on the Island of Mull
Macquarie’s Mausoleum is the resting place of Lachlan Macquarie, a prominent character in the founding of modern day Australia, born on nearby Ulva. The Mausoleum is cared for by NTS on behalf of the National Trust for Australia.

People Management

The Property Manager will be part of the Highlands and Islands team led by the Regional Director and will be
line managed by the Operations Manager (West Highlands), alongside the Senior Seabird Officer and other Property Managers for:
• Balmacara,
• Ben Lawers & Moirlanich Longhouse,
• Torridon & Shieldaig Island,
• Kintail, Morvich, West Affric and the Falls of Glomach,
• St Kilda, Mingulay, Pabbay & Berneray.

The Property Manager will line manage:
• The Mull, Iona, Staffa Ranger (Full time – Partnership with MICT)
• The Staffa seasonal ranger (March to October),
• The Shelter visitor services assistance (9 hours per week)

Finance Management

The Property Manager will be the budget-holder for Iona, Staffa, Burg and Macquarie’s Mausoleum. With assistance from the Finance team, the Property Manager responsibility for ensuring appropriate spending inline with Trust policies and budgets.

Tools / equipment / systems

The Property Manager will be expected to be adaptable, practical and pragmatic; equally capable of arranging contractors to carry out work as well as completing tasks such as fencing themselves. As the role develops and needs arise tools and machinery may be purchased.

Equally the Property Manager will be required to be sufficiently computer literate to effectively communicate with colleagues and partners, undertake training, arrange work as required etc.

Example key performance indicators and targets

The property manager will:

• Establish strong working relationships with fellow islanders and NTS colleagues
• Successfully manage the transition of the management of Maol Farm from current tenancy into a new system; and lead its future management to achieve conservation goals.
• Work effectively with NTS colleagues and contractors on the restoration of Maol Cottage
• Work effectively with NTS colleagues and tenant in developing effective grazing regime on Burg

Place in organisational structure

The Purpose, Context, Key Responsibilities, and Person Specification reflect the requirements of the job at the time of issue. The Trust reserves the right to amend these with appropriate consultation and/or request the post-holder to undertake any activities that it believes to be reasonable within the broad scope of the job or his/her general abilities.

JOB PURPOSE
To provide operational coordination and supervision of catering, retail, visitor services, and events at in line with the Trust’s policies, priorities, performance standards and targets to contribute to the enjoyment of the property by visitors and members, and help ensure commercial, financial, and conservation objectives are achieved.
The Visitor Services Supervisor at a Trust property plays a pivotal role ensuring that the management objectives are achieved through excellent customer service. With delegated responsibility for catering, retail, events and duty management this job is very often the “face” of the Trust to visitors and suppliers, directly influencing public perceptions of the Trust and is crucial to developing and maintaining the property’s local/national reputation.

KEY RESPONSIBILITIES AND ACCOUNTABILITIES
Supervising/undertaking the day-to-day operation of the property and environs to ensure an excellent customer/visitor experience. This includes supervision of:
 Visitor services, events, catering and retail offer (including ordering, merchandising, sales targets).
 Line management of Visitor Services Assistants and volunteers.
 Supervising staff in the café.
 Upholding food and hygiene standards and preparation of food.
 Duty management and oversight/maintenance of the property.
 Ensure the property social media is managed to generate interest, engagement and help drive visitors.
 Deliver the schools programme to meet the targets for number of visits, revenue generated.
 Support the informal learning and community engagement / outreach activity, e.g. public events.
 Ticketing & Membership sales (to targets) and general customer service (individuals, education visits, other groups).
 Security of the Property.
 Health & Safety procedures, emergency procedures, and environmental procedures.
 Deputising for the Visitor Services Manager on-site and off-site as required.

Responsible for day to day financial administration at the property, including:
 Ensuring the completion of Cash/till reconciliation.
 Week-end reports and reconciliation.
 Completion of the banking and all cash handling processes.

Supporting the Visitor Services Manager with:
 Recruitment; induction; development; and management of all visitor services employees and volunteers such that they understand and are equipped to fulfill their roles to the standards required and that they feel valued, respected and supported.

Working closely with other managers across the Property to deliver a programme of visitor events, which increase visitor numbers, drive secondary spend and support overall Property targets.

Instil a Health & Safety culture across the property, ensuring the team work within the property’s ‘Safe System of Work’ to reduce risk of incidents and accidents to volunteers, employees and visitors.

REQUIRED QUALIFICATIONS, SKILLS, EXPERIENCE & KNOWLEDGE
Qualifications
 No formal educational qualification required (but see “Experience” below).
 A full, clean driving license for driving in the UK.

Desirable
 Food & Hygiene Qualification.
 Current First Aid certification (or willingness to train and use).
 A formal qualification in Catering, Hospitality, Tourism or Event Management.
 A recognised SQA Licensing Qualification e.g. Scottish Personal Licence Holders Certificate and Personal License.

Skills, Experience & Knowledge
Essential
 Significant previous experience of working in an operations role in the visitor/heritage attraction industry – including supervision of staff and/or responsibility for specific activities.
 Previous event coordination/management experience.
 Excellent customer service skills.
 Excellent organisational, administrative and time-management skills with the ability to prioritise and re-prioritise workload to meet changing demands.
 Proven sales skills with the ability to achieve targets.
 The ability to think and act quickly when confronted with emergencies.
 Competent user of Microsoft Office products.
 An understanding and commitment to the aims and objectives of the National Trust for Scotland.
 Access to own transport.

Desirable
 Experience of volunteer management.

DIMENSIONS AND SCOPE OF JOB

Finance Management
 Share responsibility for achieving the income budget together with the Visitor Services Manager.
 Monitor commercial performance and adjust activities to capitalize on sales opportunities and run a cost-effective operation.
 Supervise daily till operations and perform end-of-day income reconciliation.
 Assist the Visitor Services Manager with menu costing and stock-taking.

Tools / equipment / systems
 Access to laptop and relevant online people management, training, financial monitoring and stock ordering systems, including NTS intranet and Microsoft 365.
 EPOS tills and chip and pin machines.
 Fully equipped commercial catering kitchens.
 Use of internal finance and banking systems.

Performance indicators and targets
 Weekly, monthly and annual sales and cost of sales targets.
 Food compliance standards and record-keeping.
 Visitor enjoyment reviews and ratings from visitor surveys and visitor feedback.

The Key Responsibilities, Scope of Job, and Required Qualifications, Skills, Experience & Knowledge reflect the requirements of the job at the time of issue. The Trust reserves the right to amend these with appropriate consultation and/or request the post-holder to undertake any activities that it believes to be reasonable within the broad scope of the job or his/her general abilities.

JOB PURPOSE
To help maximize our visitors’ enjoyment of National Trust for Scotland managed sites by maintaining excellent standards of service, optimizing opportunities to generate income and ensuring that the site and its assets are safe and secure.

Specifically, to provide an efficient, reliable service and high standards in collections care and general cleaning at the Palace at all times. Working 5 days out of 7, which will include weekend working during the open season, and occasional evenings to support events.

KEY RESPONSIBILITIES AND ACCOUNTABILITIES
To carry out a wide range of collections care duties as directed by the Visitor Services Supervisor Collections Care:
 In line with current NTS best practice, clean and care for the collection of furniture, books, artworks, glass, ceramics, metals, textiles, other objects and historic interiors.
 Ensure all public areas are kept clean, hygienic and tidy at all times.
 Work as part of a team ensuring collections care across all Fife properties.
 Keep up to date and accurate conservation records in liaison with your line manager.
 Help to ensure the NTS Integrated Pest Management regime is in place and monitored.
 Help to ensure Emergency Plans and related equipment is up to date and take an active role in staff training in liaison with your line manager across all cluster properties.
 Take an active role in ‘conservation in action’ programmes across all cluster properties.
 Ensure collections care, cleaning and conservation materials are available, properly maintained and stored.

To provide a consistently high standard of visitor care at all times:
 Deliver excellent customer care (internal and external) to foster a friendly and inviting atmosphere for visitors, staff and volunteers.
 Support the Trust’s obligations to minimize impact on the environment, through e.g. efficient use of water/heat/light, recycling and the disposal of waste, considered use of transport.

To maintain excellent standards of personal presentation at all times:
 Ensuring site is ready to open and welcome visitors by the set opening time.
 Wearing correct uniform, name badges, or PPE as required.
 Reporting all instances of damage and wear and tear issues promptly to your line manager.
 Working in harmony with the Regional Team, other property departments; visitor services, retail, gardening, catering and site repair employees/contractors.

Visitor Services/Events:
 To actively feedback visitor comments to line managers to develop and improve offer, service, operations.
 To work flexibly across all Fife Properties as needed.
 To assist with the set-up, stewarding and break-down of events in relation to collections across all Fife properties in liaison with your line manager and the site duty manager.

Health and Safety:
 To ensure site meets with Health and Safety legislation in liaison with your line manager.
 To use personal protection equipment as provided and directed by your line manager.
REQUIRED QUALIFICATIONS, SKILLS, EXPERIENCE & KNOWLEDGE
Qualifications
 No formal educational qualification required.

Skills, Experience & Knowledge
Essential
 Experience of providing excellent customer care.
 A good team player.
 A flexible approach to work, multi-tasking and working with staff across various departments.
 Good time management.
 A strong eye for detail.
 Good interpersonal and communications skills.
 Valid UK driving license.
 Willingness to learn new techniques & activities, e.g. collections care, object handling etc.

Desirable
 Demonstrable experience in collections care or cleaning within historic buildings.
 Good understanding of preventive conservation and environmental monitoring.
 An interest in history, conservation and the care of collections.
 Experience of working with volunteers.
 Knowledge of Health and Safety and emergency procedures.

DIMENSIONS AND SCOPE OF JOB

Tools / equipment / systems
 All equipment and cleaning materials are provided.
 Conservation and collections care training will be provided.
 This job involves lifting and carrying, working at height and use of ladders & scaffold towers.

Workplace context
 This role is primarily based at Kellie Castle but will include regular travel to Hill of Tarvit Mansion House and Falkland Palace to support collections care within the cluster, as well as to attend work related activity at other locations.
 This job does not require you to undertake a criminal records check.

The Key Responsibilities, Scope of Job, and Required Qualifications, Skills, Experience & Knowledge reflect the requirements of the job at the time of issue. The Trust reserves the right to amend these with appropriate consultation and/or request the post-holder to undertake any activities that it believes to be reasonable within the broad scope of the job or his/her general abilities.